Cheddar Scones with Balsamic Onions
Savory cheddar and basil scones served with sweet, syrupy caramelized balsamic red onions.
Estimated Nutrition
Calories
363
kcal / serving
2541.2 kcal total
Carbs
37.4g
per serving
261.5 g total
Fat
20g
per serving
139.8 g total
Protein
8.5g
per serving
59.4 g total
Cook Time
20
minutes
Serves
7
scones
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free