Estimated Nutrition
Calories
556.6
kcal / serving
4452.8 kcal total
Carbs
50.7g
per serving
405.2 g total
Fat
36.1g
per serving
288.6 g total
Protein
17.8g
per serving
142.4 g total
Cook Time
40
minutes
Serves
8
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
7
g
Fast-Acting Dried Yeast
1 sachet
1
tsp
Caster Sugar
for the yeast mixture
2
tbsp
Caster Sugar
for the dough
Dairy
GrainsCereals
500
g
Plain Flour
plus extra for dusting
Meat
1
piece
Saucisson
large soft French sausage
NutsSeeds
1
tsp
Method
1
2
3
4
5
6
7
8
9
10
11