Basic Tortellini with Ricotta and Pine Nuts
Handmade pasta filled with ricotta and basil, served with a fresh homemade pesto and toasted pine nuts.
Estimated Nutrition
Calories
1292.3
kcal / serving
2584.5 kcal total
Carbs
84.1g
per serving
168.2 g total
Fat
97.4g
per serving
194.8 g total
Protein
51.2g
per serving
102.4 g total
Cook Time
60
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Method
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