Estimated Nutrition
Calories
615.1
kcal / serving
4920.8 kcal total
Carbs
31.1g
per serving
248.6 g total
Fat
35.7g
per serving
285.2 g total
Protein
42.6g
per serving
340.5 g total
Cook Time
120
minutes
Serves
8
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
CondimentsSauces
Dairy
50
g
Liquids
1.14
l
Cider
Approximately 2 pints
1
l
Apple Juice
1 carton
Meat
1.8
kg
NutsSeeds
1
piece
8
piece
5
g
Dry Mustard
1 tsp
2.5
g
Ground Cloves
½ tsp
2.5
g
Ground Cinnamon
½ tsp
1
handful
Clove
Whole, for studding
Other
1
tsp
Honey
To taste
Vegetables
1
piece
Onion
Large
Method
1
2
3
4
5
6
7
8
9
10
11