Admirably

Apricot Frangipane Tart

A classic vegetarian tart featuring a crisp pastry shell, almond frangipane filling, and a glazed poached apricot topping.

BakingVegetarianDessertAlmondsFruit TartApricots
Estimated Nutrition
Calories
665
kcal / serving
5320 kcal total
Carbs
62.8g
per serving
502.4 g total
Fat
41.4g
per serving
331.2 g total
Protein
11.1g
per serving
88.5 g total
Cook Time
75
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
50
g
Caster Sugar
175
g
Caster Sugar
for almond filling
1
tsp
Almond Extract
CondimentsSauces
200
g
Apricot Jam
for base
4
tbsp
Apricot Jam
for decoration glaze
Dairy
100
g
Butter
cubed
1
piece
Egg
free-range
175
g
Butter
for almond filling
Fruits
8
piece
Apricot
halved and stoned
GrainsCereals
225
g
Plain Flour
NutsSeeds
175
g
Ground Almond
15
g
Flaked Almonds
toasted

Method

1
2
3
4
5
6
7
8
9
10
11
12
13
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.