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Apple Tart with Spiced Caramel Sauce

Quick and elegant puff pastry tarts featuring marzipan and apples, served with a decadent spiced caramel sauce and ice cream.

VegetarianDessertApplePastryCaramel
Estimated Nutrition
Calories
1332.2
kcal / serving
5328.6 kcal total
Carbs
135.3g
per serving
541.2 g total
Fat
83.2g
per serving
332.8 g total
Protein
13.1g
per serving
52.4 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
450
g
Puff Pastry
all-butter
300
g
Marzipan
150
g
Caster Sugar
Dairy
1
piece
Egg Yolk
free-range, beaten
50
g
Butter
1
scoop
Vanilla Ice Cream
to serve
175
ml
Double Cream
Fruits
4
piece
Apple
dessert variety, peeled, cored and finely sliced
NutsSeeds
2
piece
Star Anise
0.5
tsp
Clove
0.25
tsp
Nutmeg
freshly grated
0.5
tsp
Juniper Berry
Other
4
tbsp
Honey
clear

Method

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