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Apple Crêpes with Calvados

Grated apples soaked in calvados are folded into a buckwheat batter, fried until golden, and served with chilled cream.

VegetarianDessertFrenchPancakesApples
Estimated Nutrition
Calories
403.4
kcal / serving
2420.4 kcal total
Carbs
18.1g
per serving
108.4 g total
Fat
32.5g
per serving
195.2 g total
Protein
5.5g
per serving
32.8 g total
Cook Time
25
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1
serving
Caster Sugar
for dusting
Dairy
2
piece
Egg
200
ml
Crème Fraîche
one tub
50
g
Butter
melted, for frying
100
ml
Double Cream
well chilled, for serving
Fruits
1
piece
Granny Smith Apple
large, peeled, cored and grated
GrainsCereals
50
g
Plain Flour
25
g
Buckwheat Flour
Liquids
2
tbsp
Calvados
for soaking apples
2
tbsp
Calvados
for serving
NutsSeeds
1
tsp
Ground Cinnamon
level teaspoon

Method

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