Zuccotto al Limoncello (Upside-Down Cake)
A delicious Italian sponge cake dome filled with creamy ricotta, candied fruit, and chocolate chips, soaked in limoncello liqueur.
Estimated Nutrition
Calories
981.8
kcal / serving
7854.1 kcal total
Carbs
134.6g
per serving
1076.8 g total
Fat
39g
per serving
312.2 g total
Protein
22.8g
per serving
182.4 g total
Cook Time
30
minutes
Serves
8
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
CondimentsSauces
1
serving
Mixed Berry Coulis
For serving
Fruits
150
g
Mixed Candied Fruit
Roughly chopped
Liquids
100
ml
Limoncello Liqueur
For drizzling
Method
1
2
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15