Yorkshire Pudding with Red Onion Gravy
Golden, risen Yorkshire puddings served with a rich, savory red wine and balsamic onion gravy.
Estimated Nutrition
Calories
441.6
kcal / serving
3532.8 kcal total
Carbs
27.7g
per serving
221.6 g total
Fat
29.1g
per serving
232.4 g total
Protein
14.3g
per serving
114.2 g total
Cook Time
30
minutes
Serves
8
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
2
tbsp
GrainsCereals
250
g
Liquids
200
ml
1
l
Beef Stock
fresh
NutsSeeds
OilsFats
100
g
Vegetables
2
piece
Red Onion
thinly sliced
Method
1
2
3
4
5
6
7
8
9
10
11
12