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White Bread Plait

A step-by-step guide to making a handmade, braided white bread loaf finished with an egg glaze and poppy seeds.

BakingVegetarianBreadPoppy SeedsWhite Flour
Estimated Nutrition
Calories
2585.4
kcal / serving
2585.4 kcal total
Carbs
491.5g
per serving
491.5 g total
Fat
34.2g
per serving
34.2 g total
Protein
77.8g
per serving
77.8 g total
Cook Time
45
minutes
Serves
1
loaf
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1.5
tsp
Sugar
3
tsp
Easy-Blend Yeast
Dairy
1
piece
Egg
free-range, beaten, for glaze
GrainsCereals
675
g
Strong White Flour
plus extra for flouring
Liquids
450
ml
Water
warm
NutsSeeds
1.5
tsp
Salt
1
tsp
Poppy Seeds
for sprinkling
OilsFats
1.5
tbsp
Virgin Olive Oil
plus extra for oiling

Method

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