Warm Blackberries with Cheat's Brown Bread Ice Cream

Sautéed blackberries served with vanilla ice cream and toasted brown breadcrumbs for a quick and easy dessert.

Vegetarian Quick Dessert Fruit Ice Cream

Estimated Nutrition

Calories

296.1

kcal / serving

1184.2 kcal total

Carbs

52.2g

per serving

208.7 g total

Fat

8.1g

per serving

32.4 g total

Protein

4.6g

per serving

18.5 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

22.5

Caster Sugar

Dairy

scoop

Vanilla Ice Cream

Fruits

500

Blackberry

GrainsCereals

slice

Brown Bread

to be crumbed

NutsSeeds

sprig

Mint

fresh

Method

Pulse the bread in a blender to form fine crumbs.

Toast crumbs in a dry pan or bake at 200°C for 10 minutes until golden.

Spoon berries into bowls and top with vanilla ice cream.

Sprinkle breadcrumbs over the top and garnish with mint.

Sauté for 1 minute until berries are warm and sugar is dissolved.

Heat a small pan and add the blackberries and sugar.