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Vodka and Cranberry Jelly

A sophisticated vodka infused cranberry jelly served with Marsala-marinated blackberries and a drizzle of double cream.

DessertBlackberriesVodkaPartyJellyCranberry
Estimated Nutrition
Calories
323.6
kcal / serving
2588.6 kcal total
Carbs
67.8g
per serving
542.4 g total
Fat
0.5g
per serving
3.8 g total
Protein
1.4g
per serving
11.2 g total
Cook Time
5
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
250
g
Caster Sugar
125
g
Icing Sugar
for the sauce
Dairy
1
ml
Double Cream
to serve
Fruits
100
g
Blueberry
250
g
Blackberry
for the sauce
Liquids
250
ml
Water
250
ml
Cranberry Juice
25
ml
Vodka
200
ml
Marsala Wine
for the sauce
NutsSeeds
8
piece
Basil
fresh leaves
1
piece
Vanilla Pod
seeds scraped out
OilsFats
1
ml
Vegetable Oil
for greasing
Other
3
piece
Gelatine Leaf
soaked in 45ml cold water

Method

1
2
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