Tunis Cake
A moist, lemony sponge topped with chocolate ganache and marzipan decorations. A festive alternative to traditional Christmas cake.
Estimated Nutrition
Calories
684.9
kcal / serving
6848.5 kcal total
Carbs
59.3g
per serving
593.2 g total
Fat
46.2g
per serving
462.1 g total
Protein
7.8g
per serving
78.4 g total
Cook Time
60
minutes
Serves
10
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
Fruits
1
piece
Lemon Zest
finely grated zest of one large lemon
NutsSeeds
70
g
Other
1
piece
Gel Food Colouring
red and green
Method
1
2
3
4
5
6
7
8
9
10