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Toffee Apple Crumble

A decadent twist on classic apple crumble featuring toffee-coated apples topped with golden crumble and homemade vanilla custard.

BakingVegetarianDessertAppleAutumn
Estimated Nutrition
Calories
1124.1
kcal / serving
4496.2 kcal total
Carbs
179.6g
per serving
718.5 g total
Fat
42.1g
per serving
168.4 g total
Protein
13.7g
per serving
54.8 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
225
g
Granulated Sugar
30
ml
Golden Syrup
100
g
Demerara Sugar
75
g
Caster Sugar
Dairy
30
g
Unsalted Butter
for the toffee apples
100
g
Unsalted Butter
for the crumble
6
piece
Egg Yolk
free-range
600
ml
Whole Milk
Fruits
450
g
Cooking Apple
peeled, cored and sliced into wedges
450
g
Eating Apple
peeled, cored and sliced into wedges
GrainsCereals
150
g
Plain Flour
Liquids
100
ml
Water
NutsSeeds
1
piece
Vanilla Pod
seeds only

Method

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