Toadstool House Novelty Cake
Spiced pumpkin cakes decorated with sugarpaste and buttercream to resemble a whimsical toadstool house set in a detailed garden.
Estimated Nutrition
Calories
1120.4
kcal / serving
13444.8 kcal total
Carbs
182.1g
per serving
2185.2 g total
Fat
42.7g
per serving
512.4 g total
Protein
9.9g
per serving
118.5 g total
Cook Time
45
minutes
Serves
12
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
350
g
Self-Rising Flour
Sifted, plus extra for dusting
2
tsp
80
ml
280
g
500
g
Sugarpaste
White, for modelling
50
g
2
tbsp
500
g
500
g
Fondant Icing
Ready-to-roll
500
g
Royal Icing Sugar
Plus extra for dusting
Dairy
6
piece
Egg
Large, free-range
Fruits
130
g
OilsFats
Other
Vegetables
280
g
Pumpkin
Cinderella pumpkin or butternut squash, peeled and grated
1.5
tbsp
Stem Ginger
In syrup, chopped
Method
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