Admirably

Thyme Meringue, Lemon Curd, Celery Sorbet and Celeriac

A complex vegetarian dessert featuring salt-baked celeriac, lemon curd, and thyme-infused meringue served with refreshing celery and apple flavors.

VegetarianDessertCeleriacMeringueProfessional
Estimated Nutrition
Calories
713.6
kcal / serving
2854.2 kcal total
Carbs
136.6g
per serving
546.5 g total
Fat
14.6g
per serving
58.4 g total
Protein
8.7g
per serving
34.8 g total
Cook Time
120
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
50
g
Glucose
for sorbet
250
g
Sugar
for sorbet
150
g
Glucose
for syrup
120
g
Caster Sugar
null
125
g
Sugar
for curd
CondimentsSauces
100
ml
Elderflower Cordial
for syrup
50
ml
Elderflower Cordial
for infusion
2.5
ml
White Wine Vinegar
null
Dairy
1
piece
Egg White
large free-range
125
g
Egg
free-range
1
serving
Cream
semi-whipped
Fruits
250
g
Lemon Juice
for sorbet
125
g
Lemon Juice
for curd
Liquids
250
ml
Apple Juice
null
2.5
ml
Water
warm
NutsSeeds
300
g
Sea Salt
fine
0.5
tsp
Thyme
fresh, finely chopped
1
tbsp
Thyme
chopped, for garnish
Vegetables
0.5
piece
Celeriac
peeled, thinly sliced on a mandoline
113
g
Celery
chopped
1
piece
Celeriac
whole, for baking
3
stick
Celery
peeled and chopped

Method

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.