Estimated Nutrition
Calories
1208.9
kcal / serving
4835.4 kcal total
Carbs
76.6g
per serving
306.3 g total
Fat
87.2g
per serving
348.6 g total
Protein
29.6g
per serving
118.2 g total
Cook Time
105
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
2
tbsp
CondimentsSauces
0.5
tbsp
Dairy
75
g
Unsalted Butter
room temperature, for the pastry
30
g
Butter
for the filling
140
g
4
tbsp
100
g
Mature Cheddar
grated
100
g
Stilton
crumbled
100
g
Gruyère
grated
1
piece
Egg
beaten, for glaze
GrainsCereals
200
g
Liquids
150
ml
Water
chilled
NutsSeeds
OilsFats
75
g
Lard
room temperature
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
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16