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Teriyaki Skewers with Stir-Fried Vegetables

Succulent beef skewers glazed in a honey-soy sauce, served over a vibrant stir-fry of broccoli, garlic, and ginger.

QuickBeefHigh ProteinDairy FreeStir-Fry
Estimated Nutrition
Calories
612.4
kcal / serving
612.4 kcal total
Carbs
36.5g
per serving
36.5 g total
Fat
32.8g
per serving
32.8 g total
Protein
45.2g
per serving
45.2 g total
Cook Time
10
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
15
ml
Soy Sauce
30
ml
Soy Sauce
for stir fry
Liquids
15
ml
Lime Juice
Meat
150
g
Beef Steak
cubed into bite-sized pieces
NutsSeeds
1
clove
Garlic
finely chopped
OilsFats
5
ml
Sesame Oil
Other
15
ml
Honey
Vegetables
175
g
Broccoli
cut into bite-sized pieces
0.5
tsp
Ginger
ground
0.25
piece
Red Onion
finely sliced
0.5
piece
Tomato
chopped

Method

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