Sweet and Spicy Nuts and Cherries

Melt sugar into caramel, stir in nuts, chili, juices, mint, and cherries, and serve with fresh orange wedges.

Snack Vegetarian Dairy Free Spicy Gluten Free Nuts

Estimated Nutrition

Calories

447.8

kcal / serving

895.5 kcal total

Carbs

32.4g

per serving

64.8 g total

Fat

33.6g

per serving

67.2 g total

Protein

7.8g

per serving

15.6 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

tbsp

Caster Sugar

Fruits

piece

Lime

juice only

piece

Orange

juice only

Black Cherries

canned, stones removed, drained

NutsSeeds

pinch

Dried Chilli Flakes

100

Brazil Nuts

shells removed

handful

Mint

fresh, chopped

Method

Stir in the lime juice, orange juice, chopped mint, and cherries to coat in caramel.

Pour the mixture into a bowl and garnish with orange wedges.

Heat the sugar in a frying pan until melted and golden.

Add the chilli flakes and nuts and cook over low heat for three minutes.