Strawberry Meringue Roulade
A fabulous, summery meringue roulade filled with fresh strawberry cream, rolled into a beautiful dessert for any occasion.
Estimated Nutrition
Calories
526
kcal / serving
3156 kcal total
Carbs
55.4g
per serving
332.4 g total
Fat
32.8g
per serving
196.8 g total
Protein
4.1g
per serving
24.5 g total
Cook Time
20
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
275
g
Caster Sugar
Plus extra for dusting paper
1
tsp
Icing Sugar
For dusting
Dairy
5
piece
Egg White
Large
400
ml
Fruits
350
g
Strawberry
Hulled and halved
NutsSeeds
1
handful
Lemon Verbena Leaves
Small leaves
1
piece
Vanilla Pod
Seeds scraped out
Method
1
2
3
4
5
6
7
8
9
10
11