Estimated Nutrition
Calories
168
kcal / serving
4032 kcal total
Carbs
29.6g
per serving
710.4 g total
Fat
4.8g
per serving
115.2 g total
Protein
1.5g
per serving
36.5 g total
Cook Time
30
minutes
Serves
24
biscuits
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
200
g
Self-Rising Flour
Plus extra for dusting
100
g
5
ml
250
g
White Fondant Icing
For decoration
150
g
Blue Fondant Icing
For decoration
1
tube
White Writing Icing
For piping
1
tube
Black Writing Icing
For piping
1
bunch
Sprinkles
For the hats
48
piece
Chocolate Balls
Small size
Method
1
2
3
4
5
6
7
8
9
10
11