Sesame-Crusted Japanese-Style Leeks

A quick and flavorful Japanese-style stir-fry featuring tender leeks, aromatic garlic, and toasted sesame seeds.

Estimated Nutrition

Calories

242

kcal / serving

242 kcal total

Carbs

14.8g

per serving

14.8 g total

Fat

20.1g

per serving

20.1 g total

Protein

3.2g

per serving

3.2 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Liquids

splash; can substitute with white wine

NutsSeeds

clove

crushed

pinch

OilsFats

Vegetables

piece

sliced

Add the wine, garlic, salt, and sesame seeds to the wok.

Stir-fry the sliced leek for 2 minutes or until cooked through.

Cook for an additional 2 minutes and serve hot.

Heat the vegetable oil in a wok.

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