Admirably

Seafood, Olive and Caper Risotto

A classic Italian rice dish featuring sautéed leeks, onions, and garlic, finished with briny olives, capers, and fresh shellfish.

DinnerItalianSeafoodShellfishRisotto
Estimated Nutrition
Calories
591.2
kcal / serving
1182.4 kcal total
Carbs
78g
per serving
156 g total
Fat
19.3g
per serving
38.6 g total
Protein
26.4g
per serving
52.8 g total
Cook Time
25
minutes
Serves
2
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
30
g
Butter
2
tbsp
Parmesan
grated
GrainsCereals
200
g
Risotto Rice
Liquids
100
ml
White Wine
300
ml
Chicken Stock
hot
1
splash
Water
NutsSeeds
1
clove
Garlic
finely chopped
Seafood
100
g
Cockles
cleaned
100
g
Clams
cleaned
Vegetables
0.5
piece
Onion
finely chopped
0.25
piece
Leek
finely sliced
2
tbsp
Olives
stones removed, chopped
2
tbsp
Caper
rinsed and drained

Method

1
2
3
4
5
6
7
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10
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