Sausage Kebabs

Fragrant sausage and vegetable skewers roasted on rosemary stalks with a sweet honey mustard glaze.

Quick Main Course Kids Sausage Honey Mustard

Estimated Nutrition

Calories

133.1

kcal / serving

532.4 kcal total

Carbs

10.3g

per serving

41.2 g total

Fat

8.2g

per serving

32.8 g total

Protein

4.6g

per serving

18.2 g total

Cook Time

minutes

Serves

kebabs

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces

Wholegrain Mustard

Meat

piece

Cocktail Sausage

NutsSeeds

stalk

Rosemary

fresh, long stalks with leaves removed

Other

Honey

runny

Vegetables

piece

Cherry Tomato

0.25

piece

Red Pepper

cut into 2.5cm pieces

Method

Preheat the oven to 200°C and line a baking tray with greaseproof paper.

Trim the rosemary stalks to a point and strip away most leaves.

Thread tomatoes, pepper, and sausages onto the rosemary stalks and place on the tray.

Mix the honey and mustard in a bowl and brush over the kebabs.

Roast for 18 to 20 minutes until the sausages are cooked through.