Rosemary-Roasted Almonds

Crispy pan-fried almonds seasoned with fresh rosemary, sea salt, and smoky paprika for a delicious, savory snack.

Estimated Nutrition

Calories

180.7

kcal / serving

1445.4 kcal total

Carbs

5.5g

per serving

44.2 g total

Fat

16.9g

per serving

134.8 g total

Protein

5.3g

per serving

42.6 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

NutsSeeds

200

blanched

needles, finely chopped

2.5

OilsFats

Add almonds to a wide pan and fry over high heat for one minute.

Add olive oil, salt, and rosemary then fry until almonds are crisp.

Remove pan from heat and sprinkle in smoked paprika.

Toss ingredients together and serve immediately.