Rose Petal Sandwiches

Fragrant afternoon tea sandwiches made with petal-infused organic butter, fresh rose petals, and a sprinkle of caster sugar.

Estimated Nutrition

Calories

587.6

kcal / serving

2350.5 kcal total

Carbs

27.6g

per serving

110.5 g total

Fat

52.6g

per serving

210.4 g total

Protein

4.6g

per serving

18.2 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

BakingIngredients

tsp

Organic, to taste

Dairy

250

Organic pat

GrainsCereals

slice

Organic, thinly sliced

Other

handful

Fragrant, white bases removed

Serve the sandwiches immediately with Earl Grey tea.

Spread bread slices with the infused rose butter.

Layer fresh rose petals over the butter and sprinkle with caster sugar.

Place a second slice of bread on top and cut the sandwich into four pieces.

Cover 250g of butter in rose petals, wrap in foil, and leave in a cool place overnight.