Raspberry Millefeuille
A grand centerpiece featuring homemade puff pastry layered with rich vanilla crème pâtissière and fresh raspberries, served with coulis.
Estimated Nutrition
Calories
1962.6
kcal / serving
7850.5 kcal total
Carbs
143.5g
per serving
574.1 g total
Fat
145.1g
per serving
580.4 g total
Protein
22.1g
per serving
88.2 g total
Cook Time
30
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
Fruits
500
g
Raspberry
For the millefeuille layering
1
tsp
GrainsCereals
550
g
Plain Flour
Plus extra for dusting
NutsSeeds
3.7
g
Salt
Approximately 3/4 tsp
0.5
piece
Vanilla Pod
Seeds scraped out
Method
1
2
3
4
5
6
7
8
9
10
11