Radish, Cucumber, Mint, Coriander and Mooli Salad

A refreshing vegetarian salad featuring sliced radishes, cucumber, mooli, and green papaya tossed with fresh herbs and citrus dressing.

Vegetarian Vegan Healthy Dairy Free Gluten Free Salad

Estimated Nutrition

Calories

105.1

kcal / serving

420.5 kcal total

Carbs

16.4g

per serving

65.4 g total

Fat

4.1g

per serving

16.5 g total

Protein

2.1g

per serving

8.2 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits

piece

Green Papaya

Small, peeled and chopped

piece

Apple

Chopped

piece

Lime

Juice only

NutsSeeds

handful

Mint

Small, fresh leaves only

handful

Coriander

Small, leaves only

OilsFats

Olive Oil

To taste

Vegetables

piece

Radish

Finely sliced

piece

Cucumber

Finely sliced

piece

Mooli

Same size as cucumber, finely sliced

piece

Carrot

Sliced

piece

Spring Onion

Sliced

Method

Combine the radishes, cucumber, mooli, papaya, carrot, apple, spring onions, and herbs in a bowl.

Mix the salad ingredients thoroughly together.

Drizzle with olive oil and add lime juice before serving.