Estimated Nutrition
Calories
628.1
kcal / serving
3768.6 kcal total
Carbs
26.4g
per serving
158.4 g total
Fat
53.7g
per serving
322.4 g total
Protein
18.8g
per serving
112.5 g total
Cook Time
65
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Dairy
GrainsCereals
200
g
Plain Flour
Sifted
Meat
175
g
Streaky Bacon
Cut into 1cm lardons
NutsSeeds
1
pinch
15
ml
Parsley
Chopped
10
ml
Chive
Chopped
5
ml
Thyme
Chopped
1
piece
Black Pepper
Freshly ground
1
handful
Chive Flower
To garnish
OilsFats
15
ml
Vegetables
100
g
Onion
Chopped
Method
1
2
3
4
5
6
7
8
9
10