Pumpkin, Rum and Raisin Ice Cream
A creamy spiced pumpkin ice cream flavored with rum and raisins, prepared using an ice cream maker or manual freezing.
Estimated Nutrition
Calories
475.7
kcal / serving
2854.2 kcal total
Carbs
44.7g
per serving
268.4 g total
Fat
29.8g
per serving
178.6 g total
Protein
4.1g
per serving
24.3 g total
Cook Time
120
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
100
g
Icing Sugar
sieved
Dairy
250
ml
284
ml
Liquids
50
ml
Vegetables
225
g
Pumpkin Purée
thick, fresh or canned
1
tsp
Ginger
ground
Method
1
2
3
4