Admirably

Poached Pears with Brandy Snap Baskets and White Chocolate Ice Cream

A sophisticated dessert featuring tender poached pears, homemade white chocolate ice cream, and crisp ginger brandy snap baskets.

VegetarianDessertShowstopperWhite ChocolatePears
Estimated Nutrition
Calories
1063.2
kcal / serving
4252.8 kcal total
Carbs
135.3g
per serving
541.2 g total
Fat
52.2g
per serving
208.6 g total
Protein
13.6g
per serving
54.4 g total
Cook Time
45
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
100
g
Caster Sugar
For ice cream
125
g
White Chocolate
Roughly chopped
150
g
Caster Sugar
For poaching
4
tbsp
Icing Sugar
For dusting
50
g
Dark Brown Sugar
Soft
40
g
Golden Syrup
Dairy
6
piece
Egg Yolk
Free-range
300
ml
Full-Fat Milk
300
ml
Double Cream
50
g
Butter
Fruits
4
piece
Pear
Peeled, halved, and cored
1
piece
Lemon
Zest and juice
100
g
Whitecurrants
GrainsCereals
40
g
Plain Flour
Plus extra for dusting
NutsSeeds
1
piece
Vanilla Pod
Split and seeds scraped
1
tsp
Ground Ginger
2
tbsp
Mint
Chopped fresh

Method

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