Poached Pears with Brandy Snap Baskets and White Chocolate Ice Cream
A sophisticated dessert featuring tender poached pears, homemade white chocolate ice cream, and crisp ginger brandy snap baskets.
Estimated Nutrition
Calories
1063.2
kcal / serving
4252.8 kcal total
Carbs
135.3g
per serving
541.2 g total
Fat
52.2g
per serving
208.6 g total
Protein
13.6g
per serving
54.4 g total
Cook Time
45
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
100
g
Caster Sugar
For ice cream
125
g
White Chocolate
Roughly chopped
150
g
Caster Sugar
For poaching
4
tbsp
Icing Sugar
For dusting
50
g
Dark Brown Sugar
Soft
40
g
Dairy
Fruits
GrainsCereals
40
g
Plain Flour
Plus extra for dusting
NutsSeeds
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14