Pizza with Pata Negra Ham
Create a Spanish-style gourmet pizza with homemade dough, tomato sauce, buffalo mozzarella, pata negra ham, and fried padron peppers.
Estimated Nutrition
Calories
903.1
kcal / serving
3612.4 kcal total
Carbs
80.5g
per serving
321.8 g total
Fat
48.1g
per serving
192.5 g total
Protein
36.3g
per serving
145.2 g total
Cook Time
60
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
7
g
Dried Fast Acting Yeast
one sachet
2
tsp
Dairy
2
piece
Buffalo Mozzarella
thickly sliced
GrainsCereals
500
g
Strong White Flour
plus extra for dusting
Meat
16
slice
NutsSeeds
Vegetables
2
piece
Banana Shallot
finely chopped
800
g
Chopped Tomato
canned
200
g
Piquillo Peppers
thickly sliced
2
handful
200
g
Padrón Peppers
for the salad
Method
1
2
3
4
5
6
7
8
9
10
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12
13
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16