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Pineapple Tart Flambé

A delicious pineapple tart featuring flambéed fruit, a creamy mascarpone filling, and a sweet shortcrust pastry base.

BakingDessertFruitPineappleTart
Estimated Nutrition
Calories
483.2
kcal / serving
4832 kcal total
Carbs
44.6g
per serving
445.8 g total
Fat
31.2g
per serving
312.4 g total
Protein
6.2g
per serving
61.5 g total
Cook Time
68
minutes
Serves
10
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
500
g
Shortcrust Pastry
sweet
80
g
Caster Sugar
for the fruit
20
g
Caster Sugar
for the filling
30
g
Flour
plain
1
tsp
Vanilla Extract
1
piece
Icing Sugar
for dusting
Dairy
45
g
Butter
unsalted
220
g
Mascarpone Cheese
2
piece
Egg
large
Fruits
1
piece
Pineapple
medium sized, sliced into wedges, core removed
Liquids
50
ml
Dark Rum
NutsSeeds
1
pinch
Salt

Method

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