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Penne and Sausage Pasta Bake

A budget-friendly pasta bake featuring crumbled pork sausages, tomato sauce, and creamy white sauce, topped and baked until golden.

Main CoursePastaBudget-FriendlyBakeSausage
Estimated Nutrition
Calories
903.1
kcal / serving
3612.4 kcal total
Carbs
86.7g
per serving
346.6 g total
Fat
46.2g
per serving
184.8 g total
Protein
35.1g
per serving
140.2 g total
Cook Time
30
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
50
g
Butter
500
ml
Milk
GrainsCereals
50
g
Plain Flour
400
g
Penne Pasta
Liquids
300
ml
Vegetable Stock
Meat
8
piece
Pork Sausage
thick, skin removed, meat crumbled
NutsSeeds
2
clove
Garlic
chopped
1
unit
Salt
to taste
1
unit
Pepper
to taste
OilsFats
15
ml
Olive Oil
Vegetables
1
piece
Onion
diced
400
g
Chopped Tomato
tinned

Method

1
2
3
4
5
6
7
8
9
10
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