Pear, Cheese and Tomato Stack

A fresh vegetarian layered stack featuring sliced pear, orange zest, lemon verbena infused cream cheese, and sliced tomatoes.

Vegetarian Healthy Quick Appetiser No-Cook

Estimated Nutrition

Calories

208.5

kcal / serving

208.5 kcal total

Carbs

15.6g

per serving

15.6 g total

Fat

15.4g

per serving

15.4 g total

Protein

4.1g

per serving

4.1 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy

Cream Cheese

Fruits

0.5

piece

Pear

Cored, thinly sliced on a mandoline

0.5

piece

Orange

Zest only

NutsSeeds

Lemon Verbena Leaves

Chopped

piece

Chive

For garnish

Vegetables

piece

Tomato

Sliced

Method

Arrange the pear slices on a serving plate and scatter over the orange zest.

Combine the cream cheese and chopped lemon verbena leaves in a bowl.

Place a slice of tomato on top of the pear and add a spoonful of the cream cheese mixture.

Repeat the layering process with the remaining tomato and cheese.

Garnish the stack with chives and serve.