Peanut Butter Éclairs
Chocolate choux pastry filled with creamy peanut butter crème pâtissière and homemade strawberry jam, topped with red fondant and brittle.
Estimated Nutrition
Calories
446
kcal / serving
5352 kcal total
Carbs
55.4g
per serving
664.8 g total
Fat
20.7g
per serving
248.4 g total
Protein
9.6g
per serving
115.2 g total
Cook Time
60
minutes
Serves
12
éclairs
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
Fruits
150
g
Strawberry
hulled
1
tbsp
GrainsCereals
110
g
NutsSeeds
Other
1
piece
Red Food Colouring Paste
tiny amount
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18