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Paul’s Kransekake

A stunning Scandinavian celebratory centerpiece featuring eighteen concentric almond rings stacked into a tower, decorated with festive zig-zag royal icing.

VegetarianGluten-FreeAlmondsCakeCelebration
Estimated Nutrition
Calories
382.5
kcal / serving
6885.5 kcal total
Carbs
57g
per serving
1025.8 g total
Fat
14.7g
per serving
265.4 g total
Protein
7.6g
per serving
136.2 g total
Cook Time
10
minutes
Serves
18
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
500
g
Icing Sugar
Sifted; for the dough
5
ml
Almond Extract
600
g
Icing Sugar
Sifted; for the icing
Dairy
4
piece
Egg White
Lightly whisked; for the dough
GrainsCereals
1
unit
Semolina
For dusting moulds
1
unit
Plain Flour
For dusting surface
NutsSeeds
500
g
Ground Almond
OilsFats
1
unit
Vegetable Oil
For greasing
Other
1
unit
Red Food Colouring
1
unit
Edible Glitter
Red, green, and silver

Method

1
2
3
4
5
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7
8
9
10
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14
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