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Panna Cotta with Lavender

A delicate panna cotta infused with orange and vanilla, served with a sweet lavender flower syrup.

VegetarianItalianDessertGluten FreeLavender
Estimated Nutrition
Calories
587.4
kcal / serving
3524.4 kcal total
Carbs
30.4g
per serving
182.1 g total
Fat
51g
per serving
306 g total
Protein
3.3g
per serving
19.8 g total
Cook Time
30
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
100
g
Caster Sugar
50
g
Vanilla Sugar
2
tsp
Gelatine
Powdered
Dairy
600
ml
Double Cream
Fruits
1
piece
Orange
Zest only
Liquids
225
ml
Water
NutsSeeds
1
handful
Lavender Flowers

Method

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