Pan-Fried Fillet of Lemon Sole with Pea and Sorrel Sauce
Pan-fry seasoned lemon sole fillets and serve with a creamy white wine, pea, and sorrel sauce and glazed onions.
Estimated Nutrition
Calories
697.7
kcal / serving
1395.4 kcal total
Carbs
13.4g
per serving
26.8 g total
Fat
49.1g
per serving
98.2 g total
Protein
42.3g
per serving
84.6 g total
Cook Time
20
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Method
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