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Original Crème Brûlée

Vanilla-rich decadent custards simmered with cream, baked in a bain-marie, and finished with a crisp caramelized sugar topping.

VegetarianDessertGluten FreeFrenchClassic
Estimated Nutrition
Calories
475.7
kcal / serving
2854.2 kcal total
Carbs
21.7g
per serving
130.2 g total
Fat
43g
per serving
258.1 g total
Protein
4.4g
per serving
26.4 g total
Cook Time
50
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
100
g
Caster Sugar
For the custard base
6
tsp
Caster Sugar
For the topping
Dairy
500
ml
Double Cream
6
piece
Egg Yolk
Free-range
NutsSeeds
1
piece
Vanilla Pod
Split lengthways with seeds scraped

Method

1
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