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Orange Rice Cake

A nutritious and filling rice cake infused with orange, vanilla, and lemon, perfect for breakfast or teatime snacks.

VegetarianItalianDessertBreakfastRice Cake
Estimated Nutrition
Calories
435.3
kcal / serving
3482.4 kcal total
Carbs
71.8g
per serving
574.4 g total
Fat
10.6g
per serving
84.8 g total
Protein
13.2g
per serving
105.2 g total
Cook Time
85
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
200
g
Sugar
Dairy
1.7
l
Milk
5
piece
Egg
large, free-range, separated
Fruits
0.5
piece
Lemon
zest only, in large pieces
40
g
Raisin
1
piece
Orange
zest only, grated, plus extra for serving
GrainsCereals
300
g
Arborio Rice
Liquids
50
ml
Orange Liqueur
NutsSeeds
1
piece
Vanilla Pod

Method

1
2
3
4
5
6
7
8
9
10
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