Orange Olives

Black olives marinated in olive oil with garlic, orange zest, and chili flakes, finished with aromatic cumin seeds.

Vegetarian Vegan Quick Appetiser Dairy Free Gluten Free Olives

Estimated Nutrition

Calories

127.7

kcal / serving

255.4 kcal total

Carbs

4.1g

per serving

8.2 g total

Fat

12.9g

per serving

25.8 g total

Protein

0.7g

per serving

1.3 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits

piece

Orange

grated zest only

NutsSeeds

clove

Garlic

peeled and finely chopped

1.2

Chili Flakes

pinch

Cumin Seed

to serve

OilsFats

Olive Oil

Other

110

Black Olive

pitted

Method

Combine the olive oil, garlic, and orange zest in a bowl.

Stir in the chilli flakes and add the black olives to coat them.

Move the olives to a serving dish and garnish with cumin seeds.