Orange Cream-Filled Choux Buns with Chocolate Sauce and Caramelised Oranges
Crispy choux pastry filled with orange-scented cream, served with dark chocolate sauce and blowtorched orange segments.
Estimated Nutrition
Calories
804.1
kcal / serving
4824.6 kcal total
Carbs
76.1g
per serving
456.6 g total
Fat
50.9g
per serving
305.4 g total
Protein
9.7g
per serving
58.2 g total
Cook Time
40
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
75
g
Caster Sugar
for custard
20
g
1
tsp
Caster Sugar
for choux
50
g
Caster Sugar
for sauce
175
g
Dark Chocolate
roughly chopped
6
tbsp
Caster Sugar
for caramelising
Fruits
2
piece
Orange
zest only
GrainsCereals
150
g
Liquids
NutsSeeds
1
piece
Vanilla Pod
halved, seeds scraped out
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18