Admirably

Orange Cream-Filled Choux Buns with Chocolate Sauce and Caramelised Oranges

Crispy choux pastry filled with orange-scented cream, served with dark chocolate sauce and blowtorched orange segments.

VegetarianFrench CuisineDessertChocolatePastry
Estimated Nutrition
Calories
804.1
kcal / serving
4824.6 kcal total
Carbs
76.1g
per serving
456.6 g total
Fat
50.9g
per serving
305.4 g total
Protein
9.7g
per serving
58.2 g total
Cook Time
40
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
75
g
Caster Sugar
for custard
20
g
Cornflour
1
tsp
Caster Sugar
for choux
50
g
Caster Sugar
for sauce
175
g
Dark Chocolate
roughly chopped
6
tbsp
Caster Sugar
for caramelising
Dairy
300
ml
Whole Milk
2
piece
Egg Yolk
free-range
300
ml
Double Cream
110
g
Butter
cold, diced
4
piece
Egg
free-range
Fruits
2
piece
Orange
zest only
GrainsCereals
150
g
Plain Flour
Liquids
3
tbsp
Orange Liqueur
250
ml
Water
cold
50
ml
Water
for sauce
NutsSeeds
1
piece
Vanilla Pod
halved, seeds scraped out

Method

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