No-Olives Greek Salad

A fresh vegetarian salad featuring cubed feta cheese, cherry tomatoes, and rocket tossed in a simple garlic-infused olive oil dressing.

Vegetarian Healthy Quick Salad No-Cook

Estimated Nutrition

Calories

794.2

kcal / serving

794.2 kcal total

Carbs

12.8g

per serving

12.8 g total

Fat

77.2g

per serving

77.2 g total

Protein

15.6g

per serving

15.6 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy

100

Feta

cut into 1cm cubes

NutsSeeds

0.5

clove

Garlic

peeled and crushed

to taste

Salt

to taste

Black Pepper

freshly ground

OilsFats

Olive Oil

Vegetables

piece

Cherry Tomato

halved

handful

Rocket

small handful

Method

Pour the dressing over the salad ingredients and serve immediately.

Place the cubed feta and halved cherry tomatoes into a mixing bowl.

Whisk the olive oil with the crushed garlic in a separate small bowl to create the dressing.

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