'No Butter' Brandy Butter

A fluffy, dairy-free alternative to traditional brandy butter made by beating margarine with sugar and flavoring with brandy.

Estimated Nutrition

Calories

1118.5

kcal / serving

1118.5 kcal total

Carbs

76.5g

per serving

76.5 g total

Fat

80.3g

per serving

80.3 g total

Protein

0.2g

per serving

0.2 g total

Cook Time

minutes

Serves

pudding

Dietary

Vegetarian Vegan Dairy Free Gluten Free

BakingIngredients

Pale, or to taste

Liquids

tbsp

Or to taste

OilsFats

100

Dairy-free

Add the brandy to the mixture according to your taste preferences.

Beat the margarine with the sugar until the mixture is light and fluffy.