Meatballs with Pea and Mint Mash and Red Onion Gravy
Savory sausage meatballs served over a buttery pea and mint potato mash with a rich balsamic red onion gravy.
Estimated Nutrition
Calories
1184.2
kcal / serving
1184.2 kcal total
Carbs
71.8g
per serving
71.8 g total
Fat
78.4g
per serving
78.4 g total
Protein
46.5g
per serving
46.5 g total
Cook Time
25
minutes
Serves
1
person
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
CondimentsSauces
15
ml
GrainsCereals
50
g
Breadcrumb
fresh
5
g
Plain Flour
for gravy
Liquids
30
ml
Meat
4
piece
Sausage
skinned
NutsSeeds
Method
1
2
3
4
5
6
7
8
9
10