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Meat Feast Calzone

Make your own dough for this folded pizza stuffed with mozzarella, savory Italian meats, cherry tomatoes, and capers.

BakingDinnerItalianMeatPizza
Estimated Nutrition
Calories
623.8
kcal / serving
2495.2 kcal total
Carbs
41.5g
per serving
165.8 g total
Fat
35.5g
per serving
142.1 g total
Protein
34.6g
per serving
138.4 g total
Cook Time
8
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1
tsp
Dry Yeast
Dairy
90
ml
Milk
warmed to body temperature
200
g
Buffalo Mozzarella
roughly chopped
30
g
Parmesan
grated
GrainsCereals
225
g
Strong Flour
plain, plus extra for dusting
Liquids
50
ml
Water
warmed to body temperature
Meat
200
g
Italian Cold Meats
assorted such as salami, prosciutto, or speck
NutsSeeds
1
pinch
Salt
OilsFats
25
ml
Olive Oil
Vegetables
150
g
Cherry Tomato
halved
1
tbsp
Caper
rinsed and drained

Method

1
2
3
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