Maple, Lime and Mango Syllabub

A refreshing vegetarian dessert combining whipped cream, Greek yoghurt, maple syrup, and fresh mango with a zesty lime finish.

Vegetarian Quick Dessert Fruit No-Cook

Estimated Nutrition

Calories

745.2

kcal / serving

745.2 kcal total

Carbs

41.5g

per serving

41.5 g total

Fat

62.8g

per serving

62.8 g total

Protein

7.4g

per serving

7.4 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

tbsp

Maple Syrup

plus extra to serve

Dairy

125

Double Cream

softly whipped

tbsp

Greek-Style Yogurt

Fruits

0.5

piece

Lime

juice only

0.5

piece

Mango

peeled and chopped

Method

Top with chopped mango and drizzle with extra maple syrup.

Mix the whipped cream, yoghurt, lime juice, and maple syrup together in a bowl.

Garnish with lime wedges before serving.

Spoon the mixture into a dessert glass.