Maple, Lime and Mango Syllabub

A refreshing vegetarian dessert combining whipped cream, Greek yoghurt, maple syrup, and fresh mango with a zesty lime finish.

Vegetarian Quick Dessert Fruit No-Cook

Estimated Nutrition

Calories

745.2

kcal / serving

745.2 kcal total

Carbs

41.5g

per serving

41.5 g total

Fat

62.8g

per serving

62.8 g total

Protein

7.4g

per serving

7.4 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

tbsp

Maple Syrup

plus extra to serve

Dairy

125

Double Cream

softly whipped

tbsp

Greek-Style Yogurt

Fruits

0.5

piece

Lime

juice only

0.5

piece

Mango

peeled and chopped

Method

Spoon the mixture into a dessert glass.

Top with chopped mango and drizzle with extra maple syrup.

Garnish with lime wedges before serving.

Mix the whipped cream, yoghurt, lime juice, and maple syrup together in a bowl.

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