Admirably

Mango and Coconut Iles Flottante

Exotic meringues poached in coconut milk and cream, served with mango custard, toasted coconut, and spun caramel.

VegetarianDessertMangoCoconutMeringue
Estimated Nutrition
Calories
627.6
kcal / serving
2510.4 kcal total
Carbs
83.2g
per serving
332.6 g total
Fat
28.1g
per serving
112.5 g total
Protein
10.7g
per serving
42.8 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
100
g
Caster Sugar
For the meringue mixture
100
g
Caster Sugar
For the caramel topping
40
g
Caster Sugar
For the custard
Dairy
4
piece
Egg White
Free-range
150
ml
Milk
For poaching
150
ml
Double Cream
For poaching
4
piece
Egg Yolk
Free-range
Fruits
0.5
piece
Coconut
Flesh used for toasted shavings
1
piece
Mango
Peeled and finely chopped
Liquids
2
tsp
Coconut Liqueur
NutsSeeds
0.5
piece
Vanilla Pod
Split and seeds scraped
OilsFats
1
tbsp
Vegetable Oil
For oiling spoons

Method

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