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Maneesh

Middle Eastern flatbread topped with a sesame and herb paste, kneaded into a soft dough and baked until golden.

BakingVegetarianSide DishBreadMiddle Eastern
Estimated Nutrition
Calories
898.5
kcal / serving
2695.5 kcal total
Carbs
134g
per serving
402.1 g total
Fat
29.5g
per serving
88.4 g total
Protein
24.3g
per serving
72.8 g total
Cook Time
15
minutes
Serves
3
large maneesh
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
25
g
Caster Sugar
10
g
Instant Yeast
GrainsCereals
500
g
Strong White Flour
Plus extra for dusting
Liquids
360
ml
Water
Tepid
NutsSeeds
10
g
Salt
6
tbsp
Sesame Seed
For the topping
4
tbsp
Thyme
Dried; for the topping
2
tbsp
Marjoram
Dried; for the topping
OilsFats
20
ml
Olive Oil
Plus extra for kneading and brushing
1
Other
Olive Oil
A little for the topping paste

Method

1
2
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